PRESS
STUNNING DISMOUNT Rachel Hodson
“We’re experiencing space with all five of our senses. It is not just about how it looks; it’s about how it smells, how it sounds, how the light changes, and also how the air feels in the room.” Good restaurant design considers all of those things and solves for them...”
PROFILE from SALT LAKE MAGAZINE
“the light, bright interior, designed by Rachel Hodson, with artisanal-looking fabrics, shimmering gold screens, a sleek sushi bar and a light pink glow from the neon sign saying “Carpe diem” is refreshingly light-hearted compared to the usual log-and-stone mountain eatery...”
SAOLA review from SALT LAKE MAGAZINE
MANOLI’S review from CITY HOME COLLECTIVE
“Says Rachel Hodson of her design motivation, “I love to work with people who have integrity and heart...”
“The real show-stopper of the space (besides the food itself, which is fabulous, full stop) is the swanky dining room designed by COLLECTIVE friends Rachel Hodson and Gary Vlasic. Hodson and Vlasic’s choices read as nuanced, textured, vibrant, and drop-dead sexy”
SAOLA review from CITY HOME COLLECTIVE
“Hodson has gone on to work on a multitude of food-centric spaces (Copper Kitchen, Amour Café, Provisions) and is proud to work with businesses who are dedicated to ethical processes..”
GOOD GRAMMAR review from SLUG MAGAZINE
PROVISIONS review from CITY WEEKLY
“Interior designer Rachel Hodson—whose creative design sense is displayed at Copper Onion, Copper Common and the new Copper Kitchen—makes a bold statement at Provisions..”
AMOUR CAFE review from CITY HOME COLLECTIVE
BROADWAY CINEMA review from THOM JAKAB
“Designer, Rachel Hodson, contractor Tim Hertig and myself, along with the entire crew at the film society, took this old 80’s pink and blue lobby and turned it into a place for conversation and exchanging ideas..”
SALT LAKE MAGAZINE
SALT LAKE TRIBUNE
“No wonder Rachel Hodson, who designed the interior for Plum Alley and is overseeing the remodeling..”